In class we opened with various prompts depending on the day....
"I remember ...."
"Waiter, there's a _________ in my soup...."
And we also wrote about a favorite food. The emphasis on this writing assignment was to practice writing about taste, texture, temperature, flavors, etc.
In class we read a Frank Bruni restaurant review on Pache. The class was then divided into four teams. Two teams each read and analyzed reviews of Pok Pok and Andina. Each team analyzed what aspects of a good review were covered by the review. Then the teams compared their analysis and created a presentation to the class of where and how each element was accomplished.
"I remember ...."
"Waiter, there's a _________ in my soup...."
And we also wrote about a favorite food. The emphasis on this writing assignment was to practice writing about taste, texture, temperature, flavors, etc.
In class we read a Frank Bruni restaurant review on Pache. The class was then divided into four teams. Two teams each read and analyzed reviews of Pok Pok and Andina. Each team analyzed what aspects of a good review were covered by the review. Then the teams compared their analysis and created a presentation to the class of where and how each element was accomplished.
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